If there is an event I dislike more than any other at school it has to be "Muffins for Moms" and "Donuts for Dads."
What is supposed to be a fun time for kids and their moms or dads is really anything but "fun" when your kids has food allergies.
Doughnuts can be full of eggs, milk, peanuts, tree nuts, and gluten. So if your kids has an allergy to any of those items there is nothing fun about it.
At Olivia's old elementary school they used to have a "peanut free" box of doughnuts (and since they were from a local bakery that we regularly use for peanut-free birthday cakes I trusted that they were safe).
Today was the first "Muffins for Moms" at her middle school. The doughnuts were from that same local bakery but the school failed to have a "peanut free" box.
I asked the principal if any of the boxes were nut free. I received a blank stare in response. And then I said "if they aren't then Olivia can't eat them, so I wanted to double check with you." [In my head I was thinking "so that we can avoid a potentially bad situation right here in the cafeteria....]
The response: "Oh my gosh. I didn't even think about that. I guess I need to start thinking about that in this day and age, don't I?"
Yes. You do.
Especially since you have many kids in your school with food allergies.
And then she says to Olivia: "You need to remind me about that next time."
No, my sixth grader doesn't need to remind you. As principal your job is to think about ALL of the students, even those with food allergies and then ask for help from a food allergy parent if you need it. I'd be more than happy to help out and offer suggestions.
One of Olivia's friends - also a sixth grader - said "I can't believe they didn't have a safe box of doughnuts! There are SO MANY kids with peanut allergies in this school."
Exactly.
In this day and age with the prevalence of food allergies - peanut allergies especially - every principal needs to think about whether or not the food they are serving at a school event has a safe alternative.
As it is, I made sure Olivia ate breakfast before we went to school but I could still see that look of disappointment on her face. So instead of eating doughnuts we went to the book fair and I bought her two new books.
Showing posts with label NaBloPoMo. Show all posts
Showing posts with label NaBloPoMo. Show all posts
Wednesday, November 4, 2015
Wednesday, July 15, 2015
Wordless Wednesday - Ice Cream
Monday, July 13, 2015
Baseball Games and Food Allergies
Yesterday we made our annual trek to Progressive Field in Cleveland to watch the Indians play.
Baseball games are a fun tradition but they're also very stressful for kids with peanut allergies.
Normally when we go to the game Olivia will get a hot dog and that's about it. She can't eat the ice cream. Or Dippin' Dots. Or the popcorn.
Yesterday though we were in the "club" level which meant unlimited food and beverages (talk about the best way to see a baseball game!).
Olivia was very excited about the hot dog stand - and the buns were safe too! (Buns are one of those 'must-always-check' items because sometimes sesame seeds are listed). And the buffet in the club lounge had salad, which is one of her favorites. And one of the other food stands was a "make your own" snow cone so Liv made THREE snow cones during the game.
The one thing about baseball games that isn't fun is the overwhelming presence of peanuts. And on the club level at Progressive Field there were BARRELS of peanuts - all self-serve. Fill a bag with peanuts as many times as you wanted and drop the shells everywhere.
To say this stressed Liv out would be an understatement.
We ended up sitting at the top row of our section (due to the fact that I'm currently on crutches) and she actually said "Mommy, I love sitting here because no one can eat peanuts behind us and throw the shells on the floor."
Eventually though we had to move to our "regular" seats further down in the section which immediately stressed Liv out. As soon as we sat down she saw the guy behind us shoving peanuts in his face throwing the shells all over the ground and she burst into tears.
She was seriously scared.
And then we saw the backs of the seats were coated in little bits and pieces of peanut shells, including on the cup holders. This meant Liv couldn't put her beverage in the cup holder without risking touching peanut shells.
We didn't stay in those seats very long. I wasn't going to make Liv sit there and be scared.
Whether an allergic reaction was going to happen or not isn't the issue. My kid was scared and that was enough to make us move back inside the lounge.
I just wish that baseball stadiums - major and minor league - had a designated "nut free" zone for families dealing with food allergies. Sure some of the teams have "nut free" nights but one or two nights during a season just isn't enough when the rest of game are full of peanuts and shells all over the ground.
I'd really like to see these stadiums work with food allergy families and national organizations to develop safe zones for kids and adults with peanut allergies.
Baseball games are a fun tradition but they're also very stressful for kids with peanut allergies.
Normally when we go to the game Olivia will get a hot dog and that's about it. She can't eat the ice cream. Or Dippin' Dots. Or the popcorn.
Yesterday though we were in the "club" level which meant unlimited food and beverages (talk about the best way to see a baseball game!).
Olivia was very excited about the hot dog stand - and the buns were safe too! (Buns are one of those 'must-always-check' items because sometimes sesame seeds are listed). And the buffet in the club lounge had salad, which is one of her favorites. And one of the other food stands was a "make your own" snow cone so Liv made THREE snow cones during the game.
The one thing about baseball games that isn't fun is the overwhelming presence of peanuts. And on the club level at Progressive Field there were BARRELS of peanuts - all self-serve. Fill a bag with peanuts as many times as you wanted and drop the shells everywhere.
To say this stressed Liv out would be an understatement.
We ended up sitting at the top row of our section (due to the fact that I'm currently on crutches) and she actually said "Mommy, I love sitting here because no one can eat peanuts behind us and throw the shells on the floor."
Eventually though we had to move to our "regular" seats further down in the section which immediately stressed Liv out. As soon as we sat down she saw the guy behind us shoving peanuts in his face throwing the shells all over the ground and she burst into tears.
She was seriously scared.
And then we saw the backs of the seats were coated in little bits and pieces of peanut shells, including on the cup holders. This meant Liv couldn't put her beverage in the cup holder without risking touching peanut shells.
We didn't stay in those seats very long. I wasn't going to make Liv sit there and be scared.
Whether an allergic reaction was going to happen or not isn't the issue. My kid was scared and that was enough to make us move back inside the lounge.
I just wish that baseball stadiums - major and minor league - had a designated "nut free" zone for families dealing with food allergies. Sure some of the teams have "nut free" nights but one or two nights during a season just isn't enough when the rest of game are full of peanuts and shells all over the ground.
I'd really like to see these stadiums work with food allergy families and national organizations to develop safe zones for kids and adults with peanut allergies.
Wednesday, July 8, 2015
Wordless Wednesday - A Cupcake
This is one happy girl! A peanut and tree-nut free cupcake for dessert at Be Our Guest at the Magic Kingdom! When you aren't able to eat dessert at most restaurants it's a pretty BIG DEAL when you find a safe option. And the fact that it's a chocolate cupcake makes it that much better!
Monday, July 6, 2015
Just a Normal Day
OK, I know. I know.
I said I was going to TRY to post every day this month. But it WAS a holiday weekend. So I had a free pass, right? :)
Anyway...last Friday was a BUSY day around here. The girls had golf lessons in the morning, then we spent the day at the swimming pool (in the HOT sun), then we celebrated my niece's 10th birthday with a cookout and cake.
Olivia ate a lot of food. She skipped the birthday cake - I'm guessing because it was from a "new" place that she didn't feel comfortable with. But the cake was nut-free and peanut-free. Sometimes she just doesn't want to eat the safe foods.
What Olivia didn't do on Friday was drink enough fluids (as we would learn on Saturday...just wait for it).
She started complaining of a headache on Friday night and I passed it off as "too much sun."
When she got up on Saturday she said her head still hurt and she was thirsty. So she drank a glass of water. And she was hungry. So I made her pancakes (and by "made her pancakes" I mean I tossed 3 frozen pancakes in the microwave).
A few bites into her breakfast .... she throws up. All over the kitchen floor. The look of shock on her face was memorable to say the least.
My first thought? Not "Oh crap! Liv has the stomach bug!" but rather... "CRAP!!! What did she eat?? Is she having an allergic reaction to something?"
Now, even though I thought she was eating "safe" foods, "is it a reaction?" was still my first thought.
Because that's our reality.
In the end, we determined that she was dehydrated and drank too much water too fast first thing in the morning. By that night she was running through the golf course sprinklers with her cousins and eating (safe) s'mores.
Hope you all had a Happy (and allergy-free) Fourth of July.
I said I was going to TRY to post every day this month. But it WAS a holiday weekend. So I had a free pass, right? :)
Anyway...last Friday was a BUSY day around here. The girls had golf lessons in the morning, then we spent the day at the swimming pool (in the HOT sun), then we celebrated my niece's 10th birthday with a cookout and cake.
Olivia ate a lot of food. She skipped the birthday cake - I'm guessing because it was from a "new" place that she didn't feel comfortable with. But the cake was nut-free and peanut-free. Sometimes she just doesn't want to eat the safe foods.
What Olivia didn't do on Friday was drink enough fluids (as we would learn on Saturday...just wait for it).
She started complaining of a headache on Friday night and I passed it off as "too much sun."
When she got up on Saturday she said her head still hurt and she was thirsty. So she drank a glass of water. And she was hungry. So I made her pancakes (and by "made her pancakes" I mean I tossed 3 frozen pancakes in the microwave).
A few bites into her breakfast .... she throws up. All over the kitchen floor. The look of shock on her face was memorable to say the least.
My first thought? Not "Oh crap! Liv has the stomach bug!" but rather... "CRAP!!! What did she eat?? Is she having an allergic reaction to something?"
Now, even though I thought she was eating "safe" foods, "is it a reaction?" was still my first thought.
Because that's our reality.
In the end, we determined that she was dehydrated and drank too much water too fast first thing in the morning. By that night she was running through the golf course sprinklers with her cousins and eating (safe) s'mores.
Hope you all had a Happy (and allergy-free) Fourth of July.
Wednesday, July 1, 2015
What I'm Trying To Say
So since this is my new blog I decided to challenge myself to try and write a post a day this entire month. It's part of the NaBloPoMo series with BlogHer. The theme for July is "Connect" which seems perfect for this blog since that's what I'm trying to do.
Today's writing prompt is sort of perfect: "Do people generally understand what you're trying to say?"
Um. No.
I don't think that most people do "get" what I'm trying to say when it comes to food allergies. Oh sure, there are a select few who "get it" - my family, some friends, and well that's about it.
When Olivia was first diagnosed with her food allergies someone actually posted on Facebook "It's not the end of the world."
No, it's not. And I never said back in 2011 that her food allergies were the end of the world. But they were the end of the way things were. Gone were the days of eating out wherever we wanted or grabbing a package of those "break-and-bake" cookies at the store. In one day everything about how Olivia ate was changed.
Fast forward a few years and as I become a louder advocate for my child and her food allergies I have found that many people choose to only hear what they want. Or they just don't listen at all.
I had a country club manager tell me last summer that food labels were only "created by lawyers" to protect companies.
Yeah. No.
I have been told to "step up" by other parents at Olivia's former elementary school when I pushed back on why everything has to revolve around food at school. I have been accused of wanting to create a nut-free school when in reality all I was asking for was some cooperation from other parents.
So you see, not everyone understands what I'm tying to say.
When I ask for a nut-free alternative at school events - for all kids with peanut and/or tree nut allergies, NOT just for my daughter - I'm not trying to be difficult or start an argument. I'm advocating for the safety of kids with food allergies. I'm doing my best to make sure that those kids aren't singled out for their food allergies but are instead invited to participate with all the other kids.
When I push back and demand to be heard it's not because I'm trying to be a bitch. It's because I want other parents to understand that it really does take a village to keep kids with food allergies safe. It's about inclusion not exclusion.
When I talk about food allergies at school it's not because I want a peanut-free school (although I wouldn't complain one bit if classrooms with food allergy kids banned cupcakes and cookies for parties and birthdays), it's because I want people to understand the seriousness of the issue. (And because I would like to see the end of birthday cupcakes and events centered around food.)
And when I hear other parents say things like "well that's not fair to the other kids" or "my child can ONLY eat peanut butter so too bad for you" I know that they aren't understanding the big picture.
Which is why I started this blog. To talk about that big picture. To talk about food allergies and how it's very likely that your child WILL have a classmate (or four) with some kind of food allergy. To talk about how great it is when people are supportive and protective of my child.
So hopefully people will understand what I'm trying to say here and are willing to listen. Because food allergies aren't going away. And neither am I.
Today's writing prompt is sort of perfect: "Do people generally understand what you're trying to say?"
Um. No.
I don't think that most people do "get" what I'm trying to say when it comes to food allergies. Oh sure, there are a select few who "get it" - my family, some friends, and well that's about it.
When Olivia was first diagnosed with her food allergies someone actually posted on Facebook "It's not the end of the world."
No, it's not. And I never said back in 2011 that her food allergies were the end of the world. But they were the end of the way things were. Gone were the days of eating out wherever we wanted or grabbing a package of those "break-and-bake" cookies at the store. In one day everything about how Olivia ate was changed.
Fast forward a few years and as I become a louder advocate for my child and her food allergies I have found that many people choose to only hear what they want. Or they just don't listen at all.
I had a country club manager tell me last summer that food labels were only "created by lawyers" to protect companies.
Yeah. No.
I have been told to "step up" by other parents at Olivia's former elementary school when I pushed back on why everything has to revolve around food at school. I have been accused of wanting to create a nut-free school when in reality all I was asking for was some cooperation from other parents.
So you see, not everyone understands what I'm tying to say.
When I ask for a nut-free alternative at school events - for all kids with peanut and/or tree nut allergies, NOT just for my daughter - I'm not trying to be difficult or start an argument. I'm advocating for the safety of kids with food allergies. I'm doing my best to make sure that those kids aren't singled out for their food allergies but are instead invited to participate with all the other kids.
When I push back and demand to be heard it's not because I'm trying to be a bitch. It's because I want other parents to understand that it really does take a village to keep kids with food allergies safe. It's about inclusion not exclusion.
When I talk about food allergies at school it's not because I want a peanut-free school (although I wouldn't complain one bit if classrooms with food allergy kids banned cupcakes and cookies for parties and birthdays), it's because I want people to understand the seriousness of the issue. (And because I would like to see the end of birthday cupcakes and events centered around food.)
And when I hear other parents say things like "well that's not fair to the other kids" or "my child can ONLY eat peanut butter so too bad for you" I know that they aren't understanding the big picture.
Which is why I started this blog. To talk about that big picture. To talk about food allergies and how it's very likely that your child WILL have a classmate (or four) with some kind of food allergy. To talk about how great it is when people are supportive and protective of my child.
So hopefully people will understand what I'm trying to say here and are willing to listen. Because food allergies aren't going away. And neither am I.
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